Sodium Saccharin Food Grade，20-40mesh
E No. : E954
Payment Terms : L/C,D/A,D/P,T/T,O/A
|Melting point of insolated saccharin ℃||226-230|
|Loss on drying %||≤15|
|Ammonium salts ppm||≤25|
|Benzoate and salicylate||No precipitate or violet color appears|
|Heavy metals ppm||≤10|
|Free acid or alkali||Complies with BP/USP|
|Readily carbonizable substances||Not more intensely colored than reference|
|Related substance||Complies with BP/USP|
|Clarity and color solution||Colorless and clear|
|Organic volatiles||Complies with BP/USP|
|PH value||Complies with BP/USP|
Why choose Foodchem
• 1000 ㎡ owned office and 3000 ㎡ warehouse
• TOP 10 Food enterprise in China
• Over 9 years of experience
• Wholly owned production plant (1200㎡)
• FCL, 2-5mt LCL, long contract, year contract available
• 200 products with competitive price
• Halal, Kosher, ISO 9001 certified
* How long can Sodium Saccharin be shipped?
Normally, we will ship in 7-15 days of receipt of the deposit.
* What credentials can be provided from FOODCHEM?
FOODCHEM is through ISO2008 9001 certified company for the Sodium Saccharin, we can provide HAPPC, KOSHER, HALAL certificate.
* what kind of Transportation will be provided from FOODCHEM?
Our main mode of transport is by sea, air and rail transport are also available.
* Is FOODCHEM a manufacturer or trader?
Foodchem both the manufacturer and also traders, FOODCHEM before China Food Additives three traders, some of which are also products of our own generation, for example: gelatin.
* How long can you get reply?
FOODCHEM is very focused on the efficiency of the company, the customer’s requirements do not consult us must reply to a weekday.
* what kind of payment can be accepted by FOODCHEM?
The most common method of payment is T / T, L / C, D / P, D / A, O / A, and so on.
* what document can be provide from FOODCHEM?
Under normal circumstances, we provide commercial invoices, packing slips, bills of lading, COA, health certificate and certificate of origin. If you have any special requirements of the market, please contact us.